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MSc in Food Science And Innovation

About Course

Program Duration

12

Program Duration

Degree Type

Food Science

Degree Type

Master of Food Science And Innovation is one of the best courses to choose from that offers in-depth learning in a Food Science. An MS Degree in Food Science from the University of Chester has consistently made its place among the top global universities. International students prefer this course at the University of Chester due to its high graduate employability rate.

University of Chester offers exceptional education quality, high-end practical learning and ample work opportunities to its international students. After receiving their MS Degree in Food Science from the University of Chester, students will be competent to carry out extensive research work in the field.

The interactive curriculum, vast research opportunities and exceptional teaching faculty at University of Chester offer students a life-altering learning experience. A Master of Science Degree helps students become creative and independent researchers. Overall, an MS Degree in Food Science from the University of Chester is a great choice for students who want to analyse the field in great depth.

Why 51成人导航 Food Science And Innovation at University of Chester

  • A popular choice for international students with a diverse community
  • Learn from the best faculty members and become their research assistants
  • High-end labs to facilitate research work
  • Excellent placement programs after course completion


Costs

Annual tuition fees annual tution fees info

拢14,250 / year

Total tuition fees total tution fees info

拢14,250 / 12 months

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Pre-requisites

courseInfo

Test Score Requirements test score requirement

Minimum english score required

IELTS

6.5

TOEFL

88

PTE

65

Application Pre-requisites application pre requisite

  • Online Application
  • Academic transcripts, marksheets and certificates
  • Proof of English language
  • Academic Reference
  • Statement of purpose
  • A copy of your passport

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51成人导航er profiles

Kasthuri V

Kasthuri V

Shortlisted

MSc in Food Science And Innovation

Fall 2024

Kalagatur Lakshmi Likitha

Kalagatur Lakshmi Likitha

Shortlisted

MSc in Food Science And Innovation

Spring 2025

Jagadeesh Guduri

Jagadeesh Guduri

Shortlisted

MSc in Food Science And Innovation

Fall 2025

Anvesh Pagadala

Anvesh Pagadala

Shortlisted

MSc in Food Science And Innovation

Spring 2024

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